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Bottle Size: 750 ml
Rating: WA 95
The 2017 Problem Child is made up of 70% Zinfandel, 20% Syrah, 5% Carignan and 5% Graciano. Deep ruby-purple, it explodes on the nose to aromas of blackberry and boysenberry pie, wildflowers, plums, cinnamon and aniseed with loads of underlying nuances. The palate is medium to full-bodied and fully fruited with a spicy streak. The frame is incredibly juicy and finely grained, and it finishes long and layered. Yum!
Erin Brooks, Wine Advocate
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