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Bottle Size: 750ML
Aged in oak barrels for 15–18 months, during which time each barrel is tasted individually to determine the optimum exchange between wine and sediment. The wine is racked from their lees just before bottling, in synchronization with the lunar calendar, to ensure a naturally limpid and stable state, thus avoiding fining and filtration. Once in bottle, the wine matures on the micro-sediment that develops naturally. The results carry the characteristics of the finest wines of Meursault: fresh, rich, mineral and vibrant.
TASTING NOTES It's a consistent theme with the Mortet 2019's that they are wonderfully fresh...
TASTING NOTES An intensely floral-suffused and again exuberantly fresh nose reflects additional breadth in the...
TASTING NOTES Subtle but not invisible wood sets off airy and cool aromas of both...
TASTING NOTES This is at once earthier and more reserved with its combination of red...